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ABOUT US

We take great pride in raising only the finest Akaushi cattle. Our commitment to sustainable and humane farming practices, combined with our rigorous standards for quality, ensure that our beef is always of the highest caliber.

Clint’s Cattle Company is run by Mike Moorman, a combat Army Veteran who served with the 2nd Battalion 35th Infantry Regiment “Cacti” out of Schofield Barracks, Hawaii in support of Operation Enduring Freedom. Mike has an Economics and Business degree from the Virginia Military Institute (VMI) and a Master of Business Administration from the Virginia Commonwealth University (VCU).

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Mike farms with his dad Roger Moorman. Mike is a member of the American Akaushi Association (AAA), as well as the Farmer Veteran Coalition (FVC). Mike works with beef cattle geneticist and Akaushi advocate Dr. Aaron Cooper to help introduce the best available Akaushi genetics and pedigree into the herd. Fellow farmer and friend Dr. Nick Patterson with Acres of Grace Farms in Red Boiling Springs, Tennessee is a sounding board for all things Akaushi and is often the origin of many fat cattle sold by Clint’s Cattle Company.

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Frequently asked questions

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